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Three-day Wine and Food Tour in Alentejo


To showcase the Alentejo region, considered the best wine region to visit by the readers of USA Today, is the ultimate goal of this Tour.

From: € 950 (per person)

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  • landtour

    L'AND Vineyards

  • ravasqueiratour

    Monte da Ravasqueira

  • ravasqueiratour2

    Monte da Ravasqueira

  • esporaotour

    Herdade do Esporão

  • esporaotour5

    Herdade do Esporão

  • groustour

    Herdade dos Grous

Tour Information

Type of Tour: Private group

Duration: 3 Days / 2 Nights

Group size: 2 – 7 People

Languages: Portuguese, English and Spanish

Starting Point: Hotel or Lisbon Airport

This tour was designed thinking about those who wish to become wine connoisseurs of the Alentejo wine and food. In the warm and dry environment of the plains, we will take you on a three-day wine tour where you will visit some of the best Portuguese producers.


  • Wine experiences at renowned wine producing estates in Alentejo
  • SPA massage with products based on the grape properties
  • Wine course
  • Wine and regional products meals with unique landscapes
  • Different experiences related to wine from Alentejo
  • Breathtaking landscape

Prices and Available Options:

From € 950 (price per person) 


Price per Person from:

Group of:








€ 1200

€ 1150

€ 1100

€  1050

€  1000

€ 950


included-iconIncluded: not-included-iconNot included:
  • Tour in Alentejo with private driver and guide for the entire duration of the tour in a car of superior range
  • Pick up and drop off at the Hotel or at Lisbon Airport
  • 1 Night Accommodation in a Double Room or similar in L'AND Vineyards
  • 1 Night Accommodation in a Double Room or similar in Convento do Espinheiro
  • 2 Breakfasts in the accommodation units
  • 4 Guided visits with wine tasting at 4 of the best wine producing estates in Alentejo
  • 1 Massage at the SPA with products based on the grape properties
  • 1 Wine Course
  • 1 Lunch with pre-set menu
  • 2 Dinners with pre-set menu
  • 1 Picnic
  • All the insurances required by Turismo de Portugal
  • Personal expenses
  • Tips
  • Other complementary services not included in the itinerary
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Terms and Conditions:

  • Subject to confirmation according to availability. You will receive an email with the details of the reservation and after that (in a 48h period), a confirmation email.
  • The confirmation Voucher includes complete information about the tour operator including phone numbers and places.
  • Reservation guaranteed with credit card number.
  • Tax is already included according to the legal tax in Portugal.
  • Any suplements are paid separately.
  • Payment: It will be charged 50% of the amount of the reservation when the reservation is confirmed and 50% within 45 days prior to arrival date.
  • Cancellation: until 45 days prior to the date of the tour: it will be charged a 2,50% fee on the total amount of the reservation. Cancellation with less than 45 days prior to the tour date: it will be charged a cancellation fee of 100% of the total amount.
  • No show: it will be charged a cancellation fee of 100% of the total amount.
  • In the case of a force majeure event (are considered effects of force majeure event as follows: natural phenomena, natural disasters, fires, heavy rains, floods, volcanic eruptions, traffic accident, hostilities or any local or national emergencies; invasions; obedience to any order or application of any competent authority or any other public authority, decision or government intervention, military action, revolutions, strikes, civil disorder, transport reduction; closed airports or any other event, circumstance or exceptional and catastrophic emergency that makes it impossible, illegal or prevents customers traveling) the company WINTP - Wine Tourism in Portugal Lda. will not be held responsible for customers affected by the force majeure event, nor shall reimburse, or shall pay any fees, costs, expenses or any other value, booking changes or cancellations, per: a) any cancellation or change of reservation made by customers because of the force majeure event or; b) because it was not used part of the reserve due to the force majeure event.

Day 1

The private driver is waiting for you at Lisbon Airport or at your hotel in Lisbon.

We will take you to visit one of the most serene and unique landscapes in the world.

Starting at L'AND Vineyards, a unique project inspired in wine, you will have the opportunity to take part in a beginner's wine course with introduction to wine tasting with a tour to the cellar and vineyards that represent the identity of the estate.

After the experience enjoy a relaxing wine massage in the SPA with wine grapes.

At the end of the day, you will enjoy a delicious dinner in a unique place, L'AND Vineyards Restaurant. The cuisine of Chef Michael Laffan, awarded a Michelin star in 2013, creates the restaurant menu inspired by the natural environment that surrounds the hotel, presenting dishes with influences from Alentejo in a contemporary interpretation, taking visitors on a gastronomic journey. 

Check-in at the L’and Vineyards Hotel. By electing the wine as anchor of its inspiration, L'AND Vineyards Resort is a 5 star holiday village.

End of day.

Day 2

Breakfast at the Hotel, followed by Check-out.

Continue your journey through Alentejo. We suggest a visit to the typical village of Arraiolos, the village of the famous and traditional Portuguese tapestry. Then, continue to Monte da Ravasqueira. You will have the opportunity to visit one of the most traditional wine producing estates in the Alentejo region, and enjoy an amazing Picnic in the Vineyard.

Next Stop will be at Adega da Cartuxa. At 2 km from the historic center of Évora, World Heritage city, and 200 meters of the Cartuxa Convent which inspired its name, the Wine Tourism Cartuxa is located in the former refectory of the Jesuit retirement home, they taught at the University of Évora in the sixteenth and seventeenth centuries. You will have a visit to the cellar and 3 wines tasting Eugénio de Almeida Foundation Selection, accompanied by sausage, cheese, jam region and others delicacies. The experience also includes olive oil tasting.

Discover the city of Évora - World Heritage Site by UNESCO, there are several reasons of interest to visit, the Temple of Diana, the Lóios Church, the Chapel of Bones and the Cathedral are the essential sites. 

After the visit, your Dinner (drinks not included) is waiting at Divinus Restaurant. Inside this 15th century monument, the Divinus Restaurant is located in the old cellar of the convent, where the symbiosis between history, authenticity and gastronomy is perfect.

Check-in at Convento do Espinheiro. Build in the XV century, Convento do Espinheiro was since early fascinating because its history, charm and rare beauty. Through centuries was one spot of election by the royal family whenever they moved to Évora. Luxuriously redecorated, the Convento do Espinheiro is today considered a national monument that works with renowned brand Luxury Collection of company Starwood Hotels & Resorts.

End of day.

Day 3

Enjoy a delicious breakfast in your last day in Alentejo. Check-out.

We will take you to visit the last wine estate in Alentejo before the return to Lisbon.

Next stop will be in an Estate of famous wines, you will have lunch (drinks not included) in one the most important Vineyards in Alentejo - Herdade do Esporão. The Herdade adopted an enthusiast kitchen's team that privileges the traditional gastronomy and the typical dishes of this region although not neglecting some contemporaneity, managing a cuisine that meets and exceeds the highest standards of quality and functionality. The wide terrace of the restaurant Herdade do Esporão ends where the vineyard begins, and allows to enjoy a panoramic view over a large lake.

After lunch, you will discover the historical heritage of the Esporão which features one of the most curious historic areas of the region. The Herdade of Esporão presents itself as an Wine Estate steeped in history, producer of outstanding quality wines. The Esporão vines are located in the heart of Reguengos de Monsaraz, where wines are more balanced and seductive, simultaneously thriving and pleasant, luxuriant and with a good ageing potential. If the vines are the lung of the Herdade do Esporão, the cellar is the heart that beats to the rhythm of the harvest and as the result of the work defined by the calendar and by the oenology team. You will travel to the Vineyards, discover the new sustainable planting techniques, the biological Vineyards and pioneering initiatives in the field of sustainability and taste the amazing wines. Complete the tour with the Visit to the Historic Center where you can contemplate archaeological pieces with about 5000 years of the Perdigões Archaeological Complex. 

Return to Lisbon. The private driver will drop you off at Lisbon Airport or at your hotel in Lisbon.

 End of the Tour.

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"Well organized trip. The places we have visited were fantastic, specially L'and Vineyards, Grous and Herdade do Esporao. The food is amazing and those Alentijo roads are inspiring. Sad because of the weather but we pretend to be in Portugal again next September."

5 stars rating

by: Rebecca Joan, France, 2.12.2015

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